This intensely fruity vinegar achieves the perfect equilibrium between natural sweetness and pleasingly tangy acidity. Made with genuine raspberry purée, it bursts with fresh, vibrant flavor that brings both brightness and depth to your cooking.
The vinegar's naturally viscous texture makes it remarkably versatile—it reduces beautifully when deglazing a pan, emulsifies effortlessly into salad dressings, and creates an unexpected yet delightful finish when drizzled over vanilla ice cream.
Flavor Profile & Pairing: Bold enough to complement robust flavors like smoked duck, yet refined enough to enhance delicate proteins such as veal escalopes. Add a small amount to the pan in the final moments of cooking to create an instant, restaurant-quality sauce with remarkable depth.
Accolades: 2 Stars, Great Taste Awards 2020
Ingredients: White wine vinegar, raspberry purée, sugar, pectin
