This spice blend is typically mixed with plain yogurt to make a creamy sauce when braising meat or vegetables. This blend is not as hot as our Madras Curry and is more popular with kids or those new to South Asian cuisine. Unlike most of our blends, Korma Curry contans a little salt.
Ingredients: Coriander, Cumin, Cinnamon, Paprika, Cassia, Salt, Cardamom, Clove, Chille, Ginger, Mustard, Black Pepper, garlic, sunflower oil, paprika extract
50g
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