Bird's Eye Chillies Whole

Few chillies command attention like the bird's eye. Small in stature but formidable in character, these sun-dried chillies carry an intense, piercing heat alongside a bright, complex aroma that makes them indispensable across some of the world's great cuisines — from the street food stalls of Southeast Asia to the slow-cooked stews of West Africa and the salsas of Mexico.

Uncompromising and deeply flavourful, they bring fire and depth in equal measure.

Heat Level: 9 / 10

We offer a simple heat scale of 1 to 10, with 1 indicating mild and 10 indicating hot.